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Hazelbrae Hazelnuts

Asparagus and mascarpone galette w/ hazelnuts, lemon, and Aleppo pepper.

The asparagus season in Tasmania can be short, unpredictable, and limited. But what a joy it is anyhow! Asparagus is the harbinger of springtime and its beautiful earthy crunch is a fleeting treat for a few weeks each year. I … Read More

Asparagus, Elgaar Farm, fresh produce, gallette, Hazelbrae Hazelnuts, Hazelnuts, headlam farm, marscapone, puff pastry, recipe, spring

This Week @ Harvest | June 26, 2021

Congratulations to our stallholders who won gold at the Royal Tasmanian Fine Foods awards this month. We will bring you details next week. This week, Hazelbrae Hazelnuts return with their lamb and we welcome new stallholder Corra Linn Distillery. It’s … Read More

Hazelbrae Hazelnuts, lamb, Seven Springs Farm

Stallholders This Week

  • Truffled Three-Cheeseburger

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